ENID: It’s probably the slang.

Still busy busy busy. Last weekend I swung swingset #4, a picture of which should hopefully be uploaded shortly. So too will last week's SPT, after my friend whose camera such a picture should be on uploads them to Facebook. The past two weeks, my drabble has turned into the inkling of a Something, and it's up to about 400 words now. (That doesn't sound too impressive, but keep in mind that a drabble is only supposed to be 100 words and an attempt at a semi-self-contained short story to keep your creative juices going.) It's using the same character as the last Oversized Serious drabble I wrote over a month ago, which I will post tomorrow or Friday, and then after a suitable period of introspective judgment, I'll post this current one, too.

I also began knitting a grocery bag, although I have three sweater patterns that I really want to get to work on. I just needed something a bit more simple to get back into it. I unfortunately did not buy a watercolor journal last week as I said I was going to, because Michael's ended up being on a different (and much further away) street than I thought and I was in a rush to meet a friend for his going away party. I could have bought it by now at Walmart, but I'd prefer not to feed the giant - and, it turns out, there's one even closer than where I was going to go that is legitimately local, Southern Paint and Supply. They supply Actual! watercolor tubes, so I can use something other than a dinky little Crayola tray. Not that I'm knocking my mad elementary school art skillz or anything, but... yeah. I want rich colors, ergo, real paint.

In terms of wine connoisseurship, yesterday I got a call from my mom asking me which I'd prefer to drink with Thanksgiving dinner. When I replied, "Oh, um, well, like, pinot grigio, pinot noir, cabernet sauvignon. I can bring my own," she asked, "What brand is that?" Long story short, I popped a quarter mile down the road to the grocery store to help her find something to drink that isn't white zinfandel or blackberry Manischewitz. We got a pinot noir and a beaujolais, and I also picked up two bottles of Spanish wine I had over the weekend for my own nefarious purposes. Mission successful. Sorta.

That's about it. I forgot to keep all the links for articles last week, so below are the four I found most memorable.

"Lunch with M." is purportedly the first-ever meeting between a journalist and a Michelin restaurant "inspector." It really isn't an interview, because the inspector cannot divulge any identifying details - even her parents aren't supposed to know her real occupation, lest they boast to their friends; the New Yorker reporter just sits down with the head of the Michelin guides and a woman who would just like to be called "M." For all that he's not allowed to tell us about their conversation, it is a surprisingly comprehensive exposé of the Michelin organization as a whole and the incredible shroud Kevlar vest of secrecy they've built up to protect it.

As we all know, the shuttle fleet is retiring next year and the new Orion capsules aren't due to come online until the middle of the next decade. At least. "Is this the end for human space flight?" Inquiring minds want to know, so the science editor of The Daily Mail (seriously?) and a science journalist in residence at some college in Canada argue about it. The former says, yes, we're done with space, because no president will take the Kennedyesque step of committing resources to something that may or may not pan out three administrations down the road. The latter says, no-well-maybe; humans are creatures of conquering exploring and inquiring stock, and we really really WANT to see what's out in space. All I have to say about it is this.

"Four ways to feed the world" provides NS readers with a very simple plan for feeding the extra 3 billion or so people who will be on the Earth in the next 15 years, in addition to the 17% of those already here who are chronically starving. It's simple, really; grow more high-yielding crops on the same amount of farmland with less water, and build more roads to move the harvest around. Genius. Why has no one thought of this before??? This is the sort of quality reporting that drew me to NS in the first place.

I don't even know what this is but the best way I can think to describe it is "forcibly stripping the porn out of the porno script" (pun fully intended). It made me giggle, anyway, if mostly in a WTF-am-I-reading way.